Located on Fontvieille Port, this wine bar offers cheese, charcuterie boards and tapas. Their specialities are French and Italian dishes and prices range from 9 to 19€. Good to know: bookings are not essential.
The creator of this tasting room is Jordan, a young chef who started his career in the gastronomy in Paris and in particular in one of Alain Ducasse’s restaurants. The establishment only serves French wines and the chef regularly changes the menu. You can enjoy beverages in the cosy interior here or outside on the tables overlooking the marina, with all the decor being made of wood.
